Serve them cold, at room temperature, or warm them up in the microwave. The leftovers can be stored in the fridge for up to 5 days, or frozen for up to 3 months. You can also serve it as a light meal with a side of veggies or tomato and cucumber salad.Īs this dish stores really well, it's a great option for meal prep, and an excellent make ahead lunch. Pasta salad with tuna and corn is a common side dish to find at a potluck or a summer garden party.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |